Common Ground Distilled With Black Currant & Thyme Gin

This gin’s unique flavor is the result of a carefully selected blend of botanicals sourced from local suppliers. While many gins are infused using vapor distillation, our botanicals are macerated, or steeped, in alcohol until the flavors have bonded. This process creates a bold and savory gin that pairs well with citrus, spices, and tonics.

On the nose, you’ll find vivid notes of citrus, with a subtle sweetness from dried black currants. On the palate, savory notes of thyme and other herbs linger with a lingering finish of peppercorn. This small-batch craft gin can be enjoyed neat or mixed into cocktails.